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Calories in Navy Beans, Navy Beans Calories, Navy Beans Nutrition Facts

How many calories in Navy Beans? See below, the Navy Beans calories for the different serving sizes. We provide you with Navy Beans nutrition facts and the health benefits of Navy Beans to help you lose weight and eat a healthy diet.



Nave beans are creamy white in colour and a similar size to a pea; ideal for making baked beans. Although high in carbohydrates, about 25% of their content, they are high in fiber. They also provide an excellent source of protein, calcium, vitamin B9 (folate), magnesium, phosphorus and potassium.

As they provide a great source of fiber, they are believed to help lower cholesterol and therefore reduce the risk of heart disease. Other Navy beans benefits include aiding your digestive system and giving you an energy boost from their high iron content.

Calories in Navy Beans, Navy Beans Calories, Navy Beans Nutrition Facts See our vegetable calories comparison chart to compare calories in Navy Beans with the other calories in vegetables.

Also, have a look how nutritious Navy Beans are in comparison to the other vegetable nutrition facts.

Learn why calorie counting will never work for long term weight loss and how restricting calories is probably the worst thing you can do to lose weight. Learn more...


Beans, navy, mature seeds, raw

Refuse: 0%
Scientific Name: Phaseolus vulgaris

Serving Size

Calories per Serving

100 grams337 kcal (1411 kJ)
1 cup, 208 grams701 kcal (2935 kJ)

Beans, navy, mature seeds, cooked, boiled

Refuse: 0%

Serving Size

Calories per Serving

100 grams140 kcal (585 kJ)
1 cup, 182 grams255 kcal (1065 kJ)

Calories in Navy beans, mature seeds, canned

Refuse: 0%

Serving Size

Calories per Serving

100 grams113 kcal (473 kJ)
1 cup, 262 grams296 kcal (1239 kJ)


Navy Beans Nutritional Information

Beans, navy, mature seeds, cooked, boiled
Nutritional value per 100 g (3.5 oz)
Proximates:
Water63.81 g
Energy585 kJ (140 kcal)
Carbohydrates26.05 g
Sugars0.37 g
Dietary fiber10.5 g
Fat0.62 g
Protein8.23 g
Minerals:
Calcium, Ca69 mg (7 %)
Iron, Fe2.36 mg (13 %)
Magnesium, Mg53 mg (13 %)
Phosphorus, P144 mg (14 %)
Potassium, K389 mg (8 %)
Zinc, Zn1.03 mg (7 %)
Copper, Cu0.210 mg (11 %)
Manganese, Mn0.527 mg (26 %)
Selenium, Se2.9 mcg (4 %)
Vitamins:
Thiamine (Vit. B1)0.237 mg (16 %)
Riboflavin (Vit. B2)0.066 mg (4 %)
Niacin (Vit. B3)0.649 mg (3 %)
Pantothenic acid (B5)0.266 mg (3%)
Vitamin B60.138 mg (7%)
Folate (Vit. B9)140 mcg (35 %)
Vitamin E0.01 mg (0.05 %)
Vitamin K0.6 mcg (0.8 %)
Percentages are relative to US Recommended Daily Intake (RDI) for adults.

Source: USDA National Nutrient Database for Standard Reference


If you want to learn how to lose weight without ever having to count calories click here.






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